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1/2 Beef DEPOSIT ONLY - (Custom Cut)

1/2 Beef DEPOSIT ONLY - (Custom Cut)

$400.00
$400.00
Sale Sold Out
Taxes included. Shipping calculated at checkout.

1/2 Beef is $4.85/LB, the estimated final price is between $1,936 - $2,178 and the estimated final hanging wt is between 400-450lbs

Final price determined by final weight. Once item(s) is weighed, seller will invoice you final price less deposit. You will receive an email invoice for the remaining balance due.

Here's how it works:

  1.  Deposit: pay a non-refundable deposit to reserve your beef. Once we get in the final hang weight, you will receive an e-mail invoice for the remaining charge.
  2. Hanging Weight: Once we have the final hanging weight, we will charge you the remainder balance, less your initial deposit. You must pay this before pickup or shipping.
  3. Processing Fees Are SEPARATE: Our processor will contact you directly for cutting Instructions you can fully customize your beef order to your liking. You pay processing fees directly to Dover Processing. Approx $1/lb Hang Wt.
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HOW IT WORKS?

  • 1. CHOOSE YOUR PACKAGE

    Pay Your Non-Refundable Deposit, (we will invoice you for the remaining balance & Processing Bill once Animal goes in for processing.) This is due before shipping or pick up.

  • 2. GET YOUR MEATS

    If you are local we will contact you to arrange ppick up. If you choose shipping we will notify you in advance and it will arrive directly to your doorstep inside an insulated cooler box with frozen gel packs!

  • 3. ENJOY

    You are ready to enjoy your first family meal where "Trust "Meats" Your Table!
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CUTS INCLUDED IN YOUR SHARE:

25% PREMIUM MARBLED STEAKS: including Ribeye, T-Bones, Top Sirloins, Flat Iron, Steak Fajita or Stir Fry Meat, & Sirloin Tips.
35% SAVORY & SLOW COOKING CUTS: Chuck Roasts, Arm Roasts, Stew Meat, Short Ribs, & Soup Bones
(40%) LEAN GROUND BEEF: Conveniently in 1lb packs.

PRICE BREAKDOWN:

  1. You pay us for the beef based on hanging weight & we deliver it to the processor
  2. You pay Butchering & Processing Fees to processor based on hanging weight.
  3. Individually Vaccum Sealed Packages for indefinite fresh quality in the freezer.
  4. Flash frozen to preserve freshness, quality, and flavor.
  5. Professionally labeled packages with the name of the item.
  6. Dry aged for 14-21 Days for enhanced flavor and tenderness

BENEFITS:

• You will have convenience of your own freezer section right at home!

• We take care of the hard work raising and delivering your beef.

• Fully Customizable to your liking

•This is the best way to get all the premium cuts of beef such as Ribeye, and T-bones for a lower price per pound not to mention superior quality.

• No hassle of of shopping, everytime you Need a pound of ground beef or a craving for a steak.

Our Promise

At Frickson Family Farms, your satisfaction is our top priority. We proudly stand behind the quality of our products 100%, no exceptions. If something isn’t right, simply reach out to us, and we’ll take care of it—whether that means resolving the issue or offering a replacement. We're here to ensure your experience with us is always a great one

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